Building sustainable food systems through food coops: the Dobrze coop experience

26 March 2021

Brief description

What’s the role of food coops to build sustainable food systems? How can communities engage in collective action to develop sustainable cities and at the same time allow access to healthy food? How can rural and urban citizens work together for a decent life for all? This session is to share insights about this topic directly with the members of the Dobrze food coop from Warsaw, Poland. It is a participatory session, in which the video by aroundtheworld.coop will be screened as an opportunity of inspiration for all, and where everyone will be welcome to actively contribute. Let’s exchange among peers, cross-fertilize one another, and together build a more sustainable planet!

Building sustainable food systems through food coops: the Dobrze coop experience

Related projects

Dobrze: An innovative food coop from Warsaw

Dobrze: An innovative food coop from Warsaw

Members involved

Giorgia Amato

Research and Partnerships

Sara Vicari

Team Coordinator

cecile-berranger

Cécile Berranger

Research and Communication

Partners

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